Blog
COFFEE TECH

Siphon – your popular choice

Siphon coffee makers, also known as vacuum coffee makers, are a type of coffee brewing device that uses vacuum pressure to produce coffee. They consist of two glass chambers: an upper chamber filled with water and a lower chamber for the coffee grounds. When heated, the water in the upper chamber rises and mixes with

Read More
HISTORY

A Traditional Cafe in ROME

Sant’Eustachio Il Caffè is a traditional Italian coffee shop located in the heart of Rome. Founded in 1938, this traditional cafe has remained unchanged for over 80 years, preserving its original atmosphere and design. The walls are adorned with black-and-white photos of decades past, adding to the nostalgia of the space. The menu has also

Read More
COFFEE TECH NEWS

‘Gaggia Milano’ First ever in Bangladesh

Gaggia is a well-known brand in the world of coffee machines and has a global presence. The company was founded in Italy in 1938 and has since expanded to numerous countries around the world. The global economy plays a significant role in the success of Gaggia. The demand for coffee and coffee machines has consistently

Read More
COFFEE TECH NEWS

ATOMIC COFFEE ROASTERS

A specialty coffee roastery and cafe located in Brooklyn, New York. They are known for their commitment to sourcing high-quality, ethically-sourced beans and roasting them to perfection to bring out the unique flavors and characteristics of each origin. Founded in 2013 by a group of coffee enthusiasts, Atomic Coffee Roasters has quickly become a staple

Read More
BARISTA COFFEE TECH NEWS

Types Of Coffee Beans & Facts

Coffee beans are the seeds of the Coffee plant, which are roasted and ground to make the popular beverage of coffee. They come in various types and varieties such as Arabica and Robusta, Liberica, Excelsa, and are used to make different types of coffee such as espresso, cappuccino and latte. The flavor, aroma, and strength

Read More
TIPS AND TRICKS

A simple Coffee Cupping recipe to start your journey

What is coffee cupping? To begin coffee cupping, you will need to grind your coffee beans and measure out a specific amount for each cup. Typically, the ratio is 7 grams of coffee to 100 milliliters of water, but you can adjust this to your personal taste.Next, you will need to prepare the coffee by

Read More
NEWS

SugarPuffs At Gulshan 1

Sugarpuffs, a popular cafe for African students, has announced the opening of a new outlet in Gulshan 1, one of the most bustling areas of Dhaka. The new outlet will offer a variety of delicious coffee options, as well as a comfortable seating area for customers to relax and enjoy their treats. The new outlet

Read More
FEATURE NEWS

Which flavor is in your COFFEE?

In case you can’t believe it, the flavor of coffee is made up of more than a thousand different chemical combinations. In spite of the fact that the hundreds of aromatics included in a cup are sensed rather than tasted, the primary tastes that are noticed on the tongue are quite important. Sweetness emanates from

Read More
NEWS

Developments for coffee in Europe present Possibilities or Risks

One of the biggest and most advanced coffee markets in the world is found in Europe. Major companies including Nestle, JAB Holding Company, and Lavazza dominate the market. The market for coffee in Europe can be divided into two primary categories: out-of-home, which includes cafes and restaurants, and at-home, which includes bagged coffee purchased from

Read More
NEWS

Cleaning Powder for Perfectly Fresh Coffee

Espresso machine cleaning powder is a special kind of cleaner that is made to get rid of the coffee dregs, oils and mineral deposits that build up inside espresso machines over time. If you don’t clean the machine often, these leftovers can make the coffee taste bad and stop it from working right. We who

Read More