As the seasons change, coffee-drinking habits tend to change with them. While people seem to rave about hot coffees in winter, they immediately switch to iced coffee drinks in summer. As a fellow coffee lover, nothing feels better than an iced coffee on a lazy summer day. If you realize your love for iced coffee recipes is increasing, it’s a sign that summer is taking over your preference.

Summer is all about having a good day with a refreshing iced coffee. Nothing can be better than sipping an icy, cold coffee that not only cools you down but also keeps you energized all day long, whether you’re in the mood for a creamy iced latte, a sweet caramel macchiato, or a hassle-free cold brew. These quick and easy iced coffee recipes will keep you cool and caffeinated all day long. So, grab your favorite, and let’s dive into the world of summer coffee.

Here’s a list of iced coffees drink that will make you feel cool and chilly all over the summer

1. Delicious Cold Brew Coffee

2. Filter Iced Coffee

3. An Iced Latte

4. Vanilla Iced Coffee

5. Iced Mocha

Learn How to Make Cold brew easily at home

Let’s start with cold brew. In short, cold brew involves infusing coffee grounds into water for anywhere between 12 to 24 hours. So, this method produces a smooth and chocolaty iced coffee. It works great with or without milk. And it is versatile enough to mix with all sorts of ingredients. It will stay in the fridge for up to two weeks. So, the downside is it takes one full day to brew cold brew coffee. That means you’ve got to be prepared in advance. This style of coffee can be a little bit one-dimensional. So, if you want a refreshing beverage, cold brew is the way to go. Now, if you want to get into the details of how to make cold brew, we’ve got you covered. You can follow the details of making this style of iced coffee.

Ingredients

• Coarsely ground coffee( 100g )

• Filtered water ( 300g )

• Mason jar

• Cheesecloth or mesh filter

Direction

• Start by grinding your coffee bean.

• Then, simply add your coffee to a mason jar or whatever you have at home.

• Pour the measured amount of water over the grounds and give it a quick little stir.

• Put a lid on it and place it in the fridge for 12-24 hours.

• Then strain the cold brew through a cheesecloth and enjoy your cold brew over ice. 

This Summer, Get Creative With Filtered Iced Coffee 

Filtered iced coffee is great for serving black as it helps to maintain more of the delicate acidity than any other iced coffee. If you just take your everyday batch of filter coffee and chill it with some ice, it’s going to taste pretty sharp, bitter, and quite watery.

A good recipe to try here is  30 grams of coffee and 300 grams of filtered water. This method is ideal for serving up a black filter specialty coffee. However, since it’s so delicate, it won’t do well with milk or other ingredients. It will wash out when it comes to this sort of flavor. Here’s how you can give this a try.

Ingredients

• 30g medium ground coffee

• 300g fresh, filtered water

• Ice cubes

• Pour over dripper

• Paper filter

Directions

• Rinse your paper filter properly with hot water to remove any unpleasant papery taste from the filter.

• Add 30g of medium-ground coffee to the filter.

• Pour 50g of hot water over the coffee grounds and let it sit for around 30-40 seconds.

• Then, slowly pour the remaining water over the grounds in a circular motion, making sure all the grounds are saturated.

• Fill a glass with ice cubes and slowly pour the brewed coffee over ice.

• Sip and enjoy!

Enjoy A Delicious Iced Latte

It’s getting hotter and hotter, and that’s a reminder to make an iced latte right at home. This is really simple as long as you have a good shot of espresso, ice, and milk. If you have a glass of milk, just pour the shot over it. Once it’s finished, add some ice, and there you go. Now, that’s an iced latte. If you want to get into the details of how to make an iced latte, here’s a guide to help you.

This drink is considered one of the most popular coffee drinks with milk worldwide. You can make it at home with or without a coffee machine. It’s really simple and delicious. You just need three ingredients: espresso or strong coffee, ice, and milk. So, let’s get into it.

Ingredients

• 1 shot of espresso

• ¾ cup of milk

• Ice cubes

• Whipped cream (optional)

Directions

• Grind your coffee bean and pull a shot of espresso.

• Pour the milk into a tall glass and drop the ice cubes.

• Pour the hot espresso over the milk and stir it a quick little.

• Add whipped cream on top, and enjoy your delicious latte.

Refreshing Vanilla Iced Coffee

Craving something more than an iced coffee? Let’s make you a satisfying vanilla iced coffee. With this simple recipe, you can skip the expensive coffee drinks at your local cafe. All you need is instant coffee, vanilla essence, and a handful of ice cubes. In no time, you’ll be sipping on a luscious and creamy vanilla iced latte. Let’s get you started.

Ingredients

• 1 tablespoon of instant coffee powder

• ½ cup of hot water

• ½ tablespoon of vanilla extract

• ¾ cup of milk

• Sweetener if needed

Directions

• Add hot water with the coffee powder and let it sit for a while.

• In a tall glass, add the milk and dump ice cubes over it.

• Now stir in 1/2 tablespoon of vanilla extract with it.

• Add the coffee mixture over it and top it off your preferred way.

An Unforgettable Chocolaty Twist with Iced Mocha

An iced mocha is an iced coffee drink with chocolate. This drink combines two of the most satisfying ingredients: chocolate and coffee. All you have to do is make espresso or strongly brewed coffee, combine it with chocolate, add milk, and then pour it over ice. It’s that simple. This will create a rich blend of coffee treats right at home.

Ingredients

• Espresso or strongly brewed coffee

• ½ cup of milk

• 2 good squirts of chocolate syrup

• A cup of ice

• Whipped cream(Optional)

Directions

• Brew a cup of strong coffee or pull a shot of espresso. If using brewed coffee, let it cool or chill in the refrigerator for a while.

• In a separate container, combine the brewed coffee or espresso with chocolate sauce and stir well until the chocolate is fully dissolved.

• Fill a glass with ice cubes, add your preferred milk, and slowly pour the coffee and chocolate mixture.

• Top it off with whipped cream and cocoa powder.